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FSMA - Foreign Supplier Verification Program Course

The FDA FSMA rule on Foreign Supplier Verification Programs (FSVP) for importers of food, ingredients and packaging for humans and animals requires that importers perform certain risk-based activities to verify that food imported into the United States has been produced in a manner that meets applicable U.S. safety standards. This two-day training provides an overview of FSVP rule. This course covers the standardized curricula developed by the Food Safety Preventive Controls Alliance in collaboration with FDA.

May 8-9, 2018Food Safety Professional Icon

120 FAPC-OSU

Register (Visa, MasterCard, Cash or Checks Accepted)

Course Objectives

The FDA FSMA rule on Foreign Supplier Verification Programs (FSVP) for importers of food, ingredients and packaging for humans and animals requires that importers perform certain risk-based activities to verify that food imported into the United States has been produced in a manner that meets applicable U.S. safety standards. This two-day training provides an overview of FSVP rule. This course covers the standardized curricula developed by the Food Safety Preventive Controls Alliance in collaboration with FDA.

Who Should Attend

  • Brokers
  • Importers
  • Retailers who import products
  • Manufacturers who import ingredients and food-contact packaging materials
  • Consultants
  • Preventative Control Qualified Individual's (PCQI) if assisting an FSVP Importer

Key Session Topics

  • Introduction of FSVP
  • What are the expectations?
  • Overview of the Requirements
  • Hazard analysis
  • How to approve foreign supplier?
  • How to verify and evaluate foreign supplier?
  • Responsibilities of importer on record

Registration

  • Cost: $600 per participant
  • Lunch, snacks and materials are included in the cost.
  • A certificate of completion will be presented following the course.
  • Register (Visa, MasterCard, Cash or Checks Accepted), or call Karen Smith at 405-744-6277 to pay by phone.

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