You are here: Home / Events / 2011 Research Symposium / Dr. A. Elizabeth Sloan Video Presentation - Part 6

Dr. A. Elizabeth Sloan Video Presentation - Part 6

Elizabeth Sloan, president of Sloans Trends Inc., discusses food trends during a Research Symposium hosted by Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center. This is part 6 of a 6-part video series of her presentation during the event. This concludes the discussion of trends in healthy foods, such as organic, natural, etc.

Elizabeth Sloan, president of Sloans Trends Inc., discusses food trends during a Research Symposium hosted by Oklahoma State University's Robert M. Kerr Food & Agricultural Products Center. This is part 6 of a 6-part video series of her presentation during the event. This concludes the discussion of trends in healthy foods, such as organic, natural, etc.

root modified menu http://dasnr54.dasnr.okstate.edu:8080/copy_of_.Blank_2018X/ http://dasnr54.dasnr.okstate.edu:8080/copy_of_.Blank_2018X/workshops/2011researchsymposium/dr-a-elizabeth-sloan-video-presentation-part-6