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Potter speaks at FAPC Marketing Workshop
Nov 23, 2004
A representative for the Oklahoma Restaurant Association was one of nine presenters during the Food & Agricultural Products Center's second annual “Real World” Marketing Workshop.
FAPC co-sponsors baking seminar
The Food & Agricultural Products Center at Oklahoma State University recently hosted a seminar to discuss dough conditioners, probiotics and mineral yeast in the baking industry.
FAPC workshop focuses on Continuous Improvement Tools
The Food & Agricultural Products Center hosted a workshop for beginners focused on food and agricultural processing applications to learn about continuous improvement tools.
FAPC receives $200,000 grant
The Food & Agricultural Products Center at Oklahoma State University was awarded a $200,000 grant from the Oklahoma State Regents for Higher Education.
Food industry leader retires from FAPC committee
Food industry leaders across Oklahoma have been putting time and effort into serving on the Food & Agricultural Products Center Industry Advisory Committee.
Engeljohn discusses BSE policy implications during Food Safety Symposium
The Food & Agricultural Products Center hosted a Food Safety Symposium to discuss prions and enterotoxins.

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