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Thanksgiving food safety tips from the FAPC
Thanksgiving will be here soon, and many Oklahomans will be preparing Thanksgiving meals for their families and friends. Thanksgiving is usually a joyous occasion; however, if the meal is not properly prepared, it could be a source of foodborne disease and result in a distressing time.
FAPC holds Media Day
The Food & Agricultural Products Center, located on the Oklahoma State University campus, recently held its first Media Day, “Making Headlines: Media Meets FAPC 2005.”
FAPC clients assist Hurricane Katrina victims
Oklahoma citizens know, first hand, the importance of helping each other in times of need, and Oklahoma companies understand that value, as well.
New members appointed to FAPC Industry Advisory Committee
Two new members have been appointed to the Industry Advisory Committee of the Food & Agricultural Products Center on the Oklahoma State University campus.
Oklahoma Higher Education Chancellor visits FAPC
The Food & Agricultural Products Center on the Oklahoma State University campus welcomed the Chancellor of the Oklahoma State System of Higher Education as a visitor to the center.
Bar-S donates added technology to FAPC
Aug 25, 2005
Made in Oklahoma is more than a phrase heard on commercials or seen in the grocery stores; it’s the lifeblood for the state. The agricultural industry in Oklahoma is about technology, and companies with value-added products have continued to bring about prosperity and add jobs to Oklahoma towns and communities.

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