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FAPC holds fourth annual Media Day
The Robert M. Kerr Food & Agricultural Products Center on the campus of Oklahoma State University held its fourth annual Media Day on July 10.
FAPC hosts National Value-Added Ag Conference
The Robert M. Kerr Food & Agricultural Products Center hosted the 10th Annual National Value-Added Agriculture Conference June 1-3 at the Sheraton Hotel in Oklahoma City.
OKCRA displays new products and dishes at formal dinner
Emeril Lagasse, Rachael Ray and Paula Deen have nothing on the members of the Oklahoma Culinary Research Alliance, or OKCRA. In fact, they would be jealous.
BIG holds annual meeting at the FAPC
Most people would say Anaheim, Calif., home of Disney Land’s Mickey Mouse, is a more popular destination than Stillwater, Okla., home of Oklahoma State University’s Pistol Pete. However, the Beef Innovations Group chose Pistol Peter over Mickey Mouse.
FAPC hosts class to improve barbecue-judging skills
Thirty-three people learned how to properly judge and score barbecued meats at the Certified Barbecue Judging Class held April 12 at the Robert M. Kerr Food & Agricultural Products Center on the campus of Oklahoma State University.
FAPC to host National Value-Added Agriculture Conference
The Robert M. Kerr Food & Agricultural Products Center will host the 10th annual National Value-Added Agriculture Conference June 1-3 at the Sheraton Hotel in Oklahoma City.

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