The March CASNR Industry Perspective Forum features Meghan Meuseler, Engineering/EHS project analyst at Cargill Protein and Salt in Wichita, Kansas. She will be speaking about Issues and Outlooks of Sustainability in Agriculture and Natural Resources.

Mueseler is responsible for leading special projects within Engineering, Environmental, Health and Safety disciplines including integrating people and other resources to carry out the project. In the last several years, she has been responsible for monitoring and providing guidance around the sustainability topic including becoming involved as a member of the board of directors for the US Roundtable on Sustainable Beef.

Mueseler received a Master of Science in agricultural education from Oklahoma State University. She received a Bachelor of Science in agricultural economics with a minor in animal sciences from Kansas State University.